Items where Author is "Eke, Mike Ojotu"
![[up]](/style/images/multi_up.png)
Up a levelGroup by: Item Type | No Grouping
Jump to: Article
Number of items: 1.
Article
Ichol, Tersoo Stephen and Eke, Mike Ojotu and Ahure, Dinnah (2024) Functional and Physicochemical Properties of Bread Produced from Composite Flour of Wheat, Soybean and Moringa Leaf. Asian Journal of Food Research and Nutrition, 3 (4). pp. 904-917.