Items where Author is "Ossai, P"
Group by: Item Type | No Grouping
Number of items: 1.
Bashir, L and Ossai, P and Shittu, O and Abubakar, A and Caleb, T (2015) Comparison of the Nutritional Value of Egg Yolk and Egg Albumin from Domestic Chicken, Guinea Fowl and Hybrid Chicken. American Journal of Experimental Agriculture, 6 (5). pp. 310-316. ISSN 22310606